 |
 |
|
 |
 |
|
| Dad deserves a trip to the South Seas, so give him a taste of adventure with a special Trader Vic’s long-lost favorite: Lobster Thermidor. On Father’s Day, June 21, he’ll enjoy a 1.5-pound Maine lobster shelled and topped with creamy thermidor sauce, sautéed asparagus and duchess potatoes, all for $45. Or choose other dinner specialties for the same price. Make your Father’s Day reservations soon, because seating is limited and availability is going fast. |
 |
|
|
|
 |
 |
 |
|
Celebrate Happy Hour at Trader Vic’s every day of the week, with drink specials and a half-price bar menu from 4-6pm and 9-11pm. Plus, enjoy treats like the $1 Moo Shu Pork, $2 Crispy Halibut Taco or Chinese Oven Roasted Burger, $3 Crab Rangoon or Crispy Wings, and more. It’s the best deal in town for happy hour!
Make a reservation for 12 or more guests to enjoy Happy Hour any Monday-Friday from 4-7pm, and receive reserved space plus a free selection of appetizers. |
|
|
|
|
 |
| Drop by Trader Vic’s for dinner this Sunday -- or any Sunday through Sept. 7 -- and when the two of you each enjoy a 60-minute spa service along with dinner, your guest room is free! |
 |
| *Offer based on double occupancy; requires at least two 60-minute spa services and dinner for two or more charged to the registered party guest room between noon Sunday and noon Monday to qualify for full guest room credit Sunday night (credit based on standard guest room rate). Subject to limited availability through Sept. 7, 2009; guest must ensure reservations for qualifying spa services and dinner are confirmed. |
|
 |
| Drop by for an evening of fun, with live DJs providing music and entertainment from 9pm till midnight. Ladies enjoy half-price drinks and a half-price bar menu all night long. Great way to kick off the Thursday night Scottsdale ArtWalk -- for details on that popular tradition, click here. |
|
 |
| Become a fan of Trader Vic’s on Facebook to stay updated on our spur-of-the-moment specials just for friends. To visit Vic on Facebook, click below – and be sure to become a fan! |
 |
|
 |
| Make Independence Day weekend even more festive with a stay at Hotel Valley Ho -- for room specials, click here. |
|
|
|
|
|
Every Sunday through Thursday evening from 5-7pm, a signature Mai Tai is included when you sample the best of Trader Vic’s. Enjoy a $30 price fixe menu featuring a three-course dinner (excluding tax, gratuity & alcohol) with your choice of:
STARTERS
Hearts of Iceberg
with Applewood Bacon, Sweet Tomatoes, Shaft Bleu Cheese & Garlic Buttermilk Dressing
Won Ton Soup
Prawn & Pork Dumplings with Snow Peas, Black Mushrooms & BBQ Pork
Crispy Calamari
Chinese Battered Calamari with Wasabi Mayonnaise
ENTRÉES
Blackened Chicken Alfredo
Blackened Chicken Breast & Fettuccini Noodles tossed with creamy Alfredo Sauce
Macadamia Nut Crusted Mahi-Mahi
Whipped Potatoes, Broccolini & Roasted Pepper Buerre Blanc
Thai Peanut Beef
Sliced Seared Filet with Bell Peppers, Onions, Bok Choy & Scallions, Wok Fried with Thai Peanut Sauce
DESSERTS
Polynesian Snowball
Vanilla Ice Cream with Sweet Coconut & Bittersweet Chocolate Sauce
Rum Gelato
Trader Vic’s Praline Sauce
Kona Coffee Crème Brûlée |
 |
|
|
|
|
|
|
 |
|
